Allen, Lindsay

Guidelines on food fortification with micronutrients Lindasy Allen - Geneva: World Health Organization, 2006. 2006. - xxviii, 370p. CD

PB


Eng

9241594012 9789241594011


Food additives

613 / GUI

Copyright © 2023, All rights reserved,
Central Library, AIOU, Islamabad Pakistan.
Customized by Irfan Tahmoor Memon (Assistant Librarian)
Ph#: | 051-9571682, 051-9571695 Email| documentdelivery@aiou.edu.pk Web| ”Central Library”