An introduction to science for catering and homecraft students
by Kilgour, C F G; Boil, M I.
Material type: BookPublisher: London: Heinemann, 1976Edition: 3rd ed.Description: 424p.ISBN: 28680.Subject(s): Home economicsItem type | Location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
642.47 KII (Browse shelf) | Available | 28680 |
Total holds: 0
pbk.
Eng.
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