Rashmi S. Sharma <br/><br/>
Elements of food science  : current perspectives 
Sharma  Rashmi S 
 - New Delhi:  Cyber Tech Publications,  2014. 
 - 312p. 
<br/><br/> HB. 
<br/><br/><br/>Eng. 
<br/><br/><label>ISBN: </label>9783950532317 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food analysis
<br/><br/><label>Dewey Class. No.: </label>643.3  / RAE