Advances in food and nutrition research 
Edited by Steve L. Taylor 
 - San Diego, USA:  Academic Press,  1996. 
 -  vol 39 
<br/><br/> HB 
<br/><br/><br/>Eng 
<br/><br/><label>ISBN: </label>0-12-016439-6 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutration-Research
<br/><br/><label>Dewey Class. No.: </label>613.2072  / ADV