Ranken, M.D. <br/><br/>
Food industries manual 
M.D. Ranken 
 - 23rd 
 - London:  Blackie Academic & Professional,  1997. 
 - ix,650p 
<br/><br/> Includes index 
<br/><br/><br/>eng 
<br/><br/><label>ISBN: </label>0-7514-0404-7 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industory
<br/><br/><label>Dewey Class. No.: </label>338.19  / FOO