Jones, Kenneth L. <br/><br/>
Food, diet and nutrition 
Kenneth L. Jones, Louis W. Shainberg and Curtis O. Byer 
 - San Francisco:  Canfield,  1970. 
 - viii, 128p. 
<br/><br/> includes index and bibliography 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet<br/>Food<br/>Nutrition 
<br/><br/><label>Dewey Class. No.: </label>641.1  / JOF