Visick, H E <br/><br/>
Menu planning  :a blueprint for be better profits 
H,E Visick and Peter E.Van Kleek 
 - New York:  McGraw-Hill,  1974. 
 - 160p. 
<br/><br/> pbk. 
<br/><br/><br/>Eng. 
<br/><br/><label>ISBN: </label>0070670633 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Menus
<br/><br/><label>Dewey Class. No.: </label>642.5  / VIM