TY  - BOOK
AU  - Haines, Robert G.
TI  - Food preparation for hotels, restaurants, and cafeterias
SN  - 234567897310
U1  - 664 
PY  - 1973///
CY  - Alsip
PB  - American Technical
KW  - Food preparation
KW  - Food technology
N1  - HB; Includes index
ER  -