TY  - BOOK
AU  - MacFie, H.J.H.
TI  - Measurement of food preferences
SN  - 0751401838
U1  - 664.07 
PY  - 1994///
CY  - London
PB  - Blackie Academic & Professional
KW  - Food-Sensory evaluation
N1  - Includes bibliography and index
ER  -