TY  - BOOK
AU  - Bettison, J.
TI  - Processing and packaging of heat preserved foods
SN  - 0-442-30282-7
U1  - 664.0282 
PY  - 1991///
CY  - London
PB  - Blackie Academic and Professional
KW  - Food preservatin
N1  - Includes bibliography references and index
ER  -