Desrosier, Norman W. <br/><br/>
The technology of food preservation 
Norman W. Desrosier,  
 - 4th 
 - Delhi:  CBS Publishers,  1987. 
 - xv, 558p 
<br/><br/> Includes index 
<br/><br/><br/>eng 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-Preservation
<br/><br/><label>Dewey Class. No.: </label>664.028  / DET