Lee, Dong Sun. <br/><br/>
Food packaging science and technology 
Dong Sun Lee. 
 - London:  CRC,  2008. 
 - xxiv, 656 p. 
<br/><br/> Hardcover. Including Index 
<br/><br/><label>ISBN: </label>0824727797 9780824727796 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food & beverage technology.<br/>Technology: general issues.<br/>Food - Packaging.<br/>Technology & Engineering.<br/>Technology & Industrial Arts.<br/>Science/Mathematics.<br/>Food Science.<br/>Industrial Design - Packaging.<br/>TECHNOLOGY / Industrial Design / Packaging.<br/>Technology & Engineering / Food Science.<br/>Food.<br/>Packaging.<br/>Industrial Chemistry & Manufacturing.
<br/><br/><label>Dewey Class. No.: </label>664.09  / LEF