TY - BOOK AU - Doyle, Michael P. (ed.) AU - Beuchat, Larry R. (ed.) TI - Food microbiology: : fundamentals and frontiers SN - 1555814076 U1 - 664.001579 PY - 2007/// CY - Washington PB - ASM KW - Food-Microbiology N1 - HB; Includes bibliography and index ER -