Crosby, Neil T. <br/><br/>
Determination of veterinary residues in food 
Neil T. Crosby 
 - Cambridge:  Woodhead,  1991. 
 - 233p. 
<br/><br/> Includes index 
<br/><br/><br/>Eng 
<br/><br/><label>ISBN: </label>1855733412 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals-Food<br/>Live stock industry
<br/><br/><label>Dewey Class. No.: </label>636  / CRD