Imtiaz Hussain <br/><br/>
Comparative study of conventional and novel blanching methods on quality characteristics of dehydrated pear slices  : MPhil Community Health and Nutrition 
Imtiaz Hussain 
 - Islamabad:  Allama Iqbal Open University,  2021. 
 - xi,66p. 
<br/><br/> HB 
<br/><br/><br/>Eng 
<br/><br/><label>Standard No.: </label>https://i.ibb.co/DcNFC41/Thesis-cover.png 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Pears--Diseases and pests<br/>Fruit-- Diseases and pests<br/>Dissertation, Academic -- MPhil Community Health and Nutrition
<br/><br/><label>Dewey Class. No.: </label>634.139  / IMC