Handbook of nutrition and food 
Edited by Carolyn D.Berdanier 
 - 2nd ed. 
 - Boca Raton:  CRC press,  2008. 
 - 1265p. 
<br/><br/> HB 
<br/><br/><br/>Eng 
<br/><br/><label>ISBN: </label>0849392187 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition-Handbooks, manuals etc
<br/><br/><label>Dewey Class. No.: </label>612.3  / HAN