Guidelines on food fortification with micronutrients
by Allen, Lindsay; Hurrell, Richard(jt.ed.); Benoist, Bruno de(jt.ed.); Dary, Omar(jt.ed.).
Publisher: Geneva: World Health Organization, 2006. 2006Description: xxviii, 370p. CD.ISBN: 9241594012; 9789241594011.Subject(s): Food additivesItem type | Location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
613 GUI (Browse shelf) | Available | 110346 |
Total holds: 0
PB
Eng
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