000 | 00586nam a22001937a 4500 | ||
---|---|---|---|
020 | _a9780323340755 | ||
082 |
_a615.854 _bMAK |
||
100 |
_aMahan, L. Kathleen _9153135 |
||
245 |
_aKrause's _b: food and the nutrition care process _cL. Kathleen Mahan and Janice L. Raymond |
||
250 | _a14th ed. | ||
260 |
_aCanada: _bElsevier, _c2017. |
||
300 | _axvii, 1134p. | ||
500 | _aHB | ||
650 |
_aDiet therapy _9200038 |
||
650 |
_aFood _9200039 |
||
650 |
_aNutritional physiological phenomena _9200040 |
||
700 |
_aRaymond, Janice L. (jt. auth) _9153139 |
||
942 | _cBK | ||
999 |
_c151248 _d151248 |