000 | 00655nam a22001577a 4500 | ||
---|---|---|---|
082 |
_a633.1109549 _bPEC |
||
100 |
_aPerveen Khan _9277312 |
||
245 |
_aA comparison of Chappati-Making quality of different varieties of wheat _cPerveen Khan |
||
260 |
_aIslamabad: _bAllama Iqbal Open University, _c1974. |
||
300 | _a113p. | ||
650 |
_aWheat-Pakistan-quality _9277313 |
||
650 |
_aWheat-Pakistan-Varieties _9277314 |
||
650 |
_aDissertations, Academic--MSc Foods and Nutrition _9277315 |
||
856 | _uhttps://aioupakistan-my.sharepoint.com/:b:/g/personal/aiou_thesis_aiou_edu_pk/ERfopwF_4qJHoDV9WXdnzk0BtF6gCZ0my-goyJ-pHWoa2w?e=GSMbvZ | ||
942 | _cTHS | ||
999 |
_c152671 _d152671 |