| 000 | 00511nam a22001577a 4500 | ||
|---|---|---|---|
| 020 | _a9781442257733 | ||
| 082 |
_a394.12 _bKOG |
||
| 100 |
_a Shelley L. Koch _9234305 |
||
| 245 |
_aGender and food _b: a critical look at the food system _c Shelley L. Koch |
||
| 260 |
_aUnited Kingdom: _bThe Rowman and Littlefield publishing, _c2019. |
||
| 300 | _avii, 128p. | ||
| 650 |
_aFood- social aspects _92933 |
||
| 650 |
_aFood-Sex differences. _9234306 |
||
| 650 |
_aSexual divisions of labor. _9234307 |
||
| 942 | _cBK | ||
| 999 |
_c157903 _d157903 |
||