000 | 00853nam a22001937a 4500 | ||
---|---|---|---|
082 |
_a634.139 _bIMC |
||
100 |
_aImtiaz Hussain _9284432 |
||
245 |
_aComparative study of conventional and novel blanching methods on quality characteristics of dehydrated pear slices _b: MPhil Community Health and Nutrition _cImtiaz Hussain |
||
260 |
_aIslamabad: _bAllama Iqbal Open University, _c2021. |
||
300 | _axi,66p. | ||
500 | _aHB | ||
546 | _aEng | ||
650 |
_aPears--Diseases and pests _9284433 |
||
650 |
_aFruit-- Diseases and pests _931226 |
||
650 |
_aDissertation, Academic -- MPhil Community Health and Nutrition _9284434 |
||
700 |
_aSupervised by Zaheer Ahmed, Dr. _9156652 |
||
856 | _uhttps://aioupakistan-my.sharepoint.com/:b:/g/personal/aiou_thesis_aiou_edu_pk/EZmX736VIExGkmpo6YDIkisBLM9JYtRhDnH6g2Y77QEp9A?e=sQR6oR | ||
942 | _cTHS | ||
999 |
_c160185 _d160184 |