| 000 | 00848nam a22002417a 4500 | ||
|---|---|---|---|
| 020 | _a9780367621469 | ||
| 082 |
_a630.72 _bFUT |
||
| 245 |
_aFuture of sustainable agriculture in saline environment _cEdited by Katarzyna Negacz, Pier Vellinga, Edward Barrett- Lennard, Redouane Choukr- Allah, and Theo Elzenga |
||
| 260 |
_aLondon: _bCRC press, _c2022. |
||
| 300 | _axxii, 519p. | ||
| 500 | _aHB | ||
| 546 | _aEng | ||
| 650 |
_aAgriculture durable _9299088 |
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| 650 |
_aBrostime resource _9299089 |
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| 650 |
_aCultures halophiles _9299090 |
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| 650 |
_aEnvironmental management _9299091 |
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| 700 |
_aKatarzyna Negacz (ed). _9299092 |
||
| 700 |
_aPier Vellinga (ed). _9299093 |
||
| 700 |
_aEdward Barrett- Lennard (ed). _9299094 |
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| 700 |
_aRedouane Choukr- Allah (ed). _9299095 |
||
| 700 |
_aTheo Elzenga (ed). _9299096 |
||
| 942 | _cBK | ||
| 999 |
_c163720 _d163719 |
||