| 000 | 00399nam a2200157Ia 4500 | ||
|---|---|---|---|
| 020 | _a044015783 | ||
| 082 |
_a641.563 _bNUT |
||
| 245 | _aNutritional aspects of care in the critically ill | ||
| 260 |
_aLondon: _bChurchill Livingstone, _c1977. |
||
| 300 | _a668p. | ||
| 500 | _aHB. | ||
| 546 | _aEng. | ||
| 650 |
_aCookery for the sick _9111220 |
||
| 700 |
_a J.R.RICHARDS(ed.) _9112197 |
||
| 942 | _cBK | ||
| 999 |
_c3680 _d3680 |
||