| 000 | 00431nam a2200169Ia 4500 | ||
|---|---|---|---|
| 005 | 20250829161831.0 | ||
| 020 | _a0751403415 | ||
| 082 |
_a664 _bFOO |
||
| 245 |
_aFood authentication _cEdited by P.R. Ashurst |
||
| 260 |
_aLondon: _bBlackie Academic and Professonal, _c1996. |
||
| 300 | _bxiv, 399p. | ||
| 500 | _aHB | ||
| 546 | _aEng | ||
| 650 |
_aFood industry _9124983 |
||
| 700 |
_aAshurst, P. R. (ed.) _9124984 |
||
| 942 | _cBK | ||
| 999 |
_c46187 _d46187 |
||