000 | 00576 a2200217 4500 | ||
---|---|---|---|
020 | _a0824753550 | ||
020 | _a9780824753559 | ||
082 | 0 | 4 |
_a547.78 _bORG |
245 | 0 | 4 |
_aThe organic chemistry of sugars. _cDaniel E. Levy & Peter Fugedi (ed. by) |
250 | _a1st ed. | ||
260 |
_aBoca Raton: _bCRC Press, _c2006. |
||
300 | _axxiii, 880p. | ||
500 | _aHB | ||
546 | _aEng | ||
650 |
_aCarbohydrates _9255954 |
||
650 |
_aGlycosides _941432 |
||
650 |
_aOligosaccharides _941433 |
||
700 | 1 |
_aLevy, Daniel E. _940817 |
|
700 | 1 |
_aFugedi, Peter _941434 |
|
942 | _cBK | ||
999 |
_c55816 _d55816 |