000 | 00408 a2200145 4500 | ||
---|---|---|---|
020 | _a0486229114 | ||
082 |
_a641.42 _bUNC |
||
245 |
_aComplete guide to home canning, preserving and freezing _c United State Department of Agriculture |
||
260 |
_aNew York: _bDover Publication, _c1973. |
||
300 | _a214p. | ||
500 | _aPbk. | ||
546 | _aEng. | ||
650 |
_aCanning and Preservation _9110934 |
||
942 | _cBK | ||
999 |
_c56306 _d56306 |