| 000 | 00972nam a22002297a 4500 | ||
|---|---|---|---|
| 005 | 20260127150323.0 | ||
| 024 | _ahttps://i.ibb.co/DcNFC41/Thesis-cover.png | ||
| 082 |
_a615.329 _bHUE |
||
| 100 |
_a Huma Abid, Syeda _9319301 |
||
| 245 |
_aEffect of garlic consumption on hyperlipidemic patients _b/ _cSyeda Huma Abid |
||
| 260 |
_a1 _bAllama Iqbal Open University _c2023. |
||
| 300 | _axvi, 55p. | ||
| 500 | _aHB | ||
| 502 | _aMPhil/MS | ||
| 546 | _aEng | ||
| 650 |
_aGarlic--Therapeutic use _9319302 |
||
| 650 |
_aDissertations, Academic- MPhil Community Health & Nutrition _9319303 |
||
| 700 |
_aSupervised by Hajra Ahmad, Dr. _9319304 |
||
| 710 |
_aDepartment of Environmental Design, Health & Nutritional Sciences _bWith specialization in Community Health and Nutrition _cFaculty of Sciences _9319305 |
||
| 856 | _uhttps://aioupakistan-my.sharepoint.com/:b:/g/personal/aiou_thesis_aiou_edu_pk/EUHu5d_g8XZIpMCpR2fVCzUBCqGilgVay2OT9_HwsmuvIg?e=vJAqHu | ||
| 942 | _cTHS | ||
| 999 |
_c6584 _d6584 |
||