| 000 | 00914nam a22002057a 4500 | ||
|---|---|---|---|
| 082 |
_a664.001579 _bSAM |
||
| 100 |
_aSaara Muddasir Khan _970520 |
||
| 245 |
_aMicrobial analysis of cooked food sold in Sunday bazaars of Karachi _b/ _cSaara Muddasir Khan |
||
| 260 |
_a1 _bAllama Iqbal Open University _c2013. |
||
| 300 | _av, 97p. | ||
| 500 | _aHB | ||
| 502 | _aMA/MSC | ||
| 650 |
_aFood--Analysis _9315066 |
||
| 650 |
_aFood--Microbiology _9315067 |
||
| 650 |
_aDissertations, Academic--MSc Community Health and nutrition _9149038 |
||
| 700 |
_aSupervised by Umme Hany Dr. _9149324 |
||
| 710 |
_aDepartment of Environmental Design, Health & Nutritional Sciences _bWith specialization in Community Health and Nutrition _cFaculty of Sciences _9315068 |
||
| 856 | _uhttps://aioupakistan-my.sharepoint.com/:b:/g/personal/aiou_thesis_aiou_edu_pk/ESkz7Tqv36ZOjVc2n89vhU0BuUvjw9FfsiDxhDNbGUmm5w?e=N1WWNS | ||
| 942 | _cTHS | ||
| 999 |
_c68322 _d68322 |
||