| 000 | 00528nam a2200169Ia 4500 | ||
|---|---|---|---|
| 020 | _a0-412-07621-7 | ||
| 082 |
_a664.06 _bFOO |
||
| 100 |
_aHasenhuettl, Gerard L. _9125173 |
||
| 245 |
_aFood emulsifiers and their applications _cedited by Gerard L. Hasenhuettl and Richard W. Hartel |
||
| 260 |
_aNew York; _bChapman and Hall, _c1997. |
||
| 300 | _axvi, 302p | ||
| 500 | _aIncludes bibliography references and index | ||
| 546 | _aeng | ||
| 650 |
_aDspersng agents _9125174 |
||
| 700 |
_aHartel, Richard W. _9125175 |
||
| 942 | _cBK | ||
| 999 |
_c7887 _d7887 |
||