Frazier, William C.
Food microbiology William C. Frazier - 4th - New York: McGraw-Hill, 1988. - xvi, 539p
PB
Eng
007100436-X
Food-Preservation
Food- Microbiology
576.163 / FRF
Food microbiology William C. Frazier - 4th - New York: McGraw-Hill, 1988. - xvi, 539p
PB
Eng
007100436-X
Food-Preservation
Food- Microbiology
576.163 / FRF