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Application of infra-red radiation in food processing

Ginzburg, A. S.

Application of infra-red radiation in food processing A.S.Ginzburg - Cleveland: C. R. C. Press, 1969. - xii,412 p.

eng

Subjects--Topical Terms:
Chemistry, physical and theoretical

Dewey Class. No.: 541.353012 / GIA

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