Moskowitz, Howard R.
Concept research in food product design and development Howard R. Moskowitz PhD. - 1st ed. - Oxford : Wiley-Blackwell, 2005. - 597 p. ;
Hardcover.
0813824249 9780813824246
Chemistry.
Food & beverage technology.
Commercial products - Testing.
Food - Sensory evaluation.
Technology & Engineering.
Business / Economics / Finance.
Science/Mathematics.
Business & Economics / Development / General.
Development - General.
Food Science.
Marketing - Product Management.
TECHNOLOGY / Food Science.
Technology & Engineering / Food Science.
Agriculture - General.
Commercial products.
Food.
Sensory evaluation.
Testing.
Industrial Chemistry & Manufacturing.
664.072 / MOC
Concept research in food product design and development Howard R. Moskowitz PhD. - 1st ed. - Oxford : Wiley-Blackwell, 2005. - 597 p. ;
Hardcover.
0813824249 9780813824246
Chemistry.
Food & beverage technology.
Commercial products - Testing.
Food - Sensory evaluation.
Technology & Engineering.
Business / Economics / Finance.
Science/Mathematics.
Business & Economics / Development / General.
Development - General.
Food Science.
Marketing - Product Management.
TECHNOLOGY / Food Science.
Technology & Engineering / Food Science.
Agriculture - General.
Commercial products.
Food.
Sensory evaluation.
Testing.
Industrial Chemistry & Manufacturing.
664.072 / MOC