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Agricultural and food elecroanalysis

Agricultural and food elecroanalysis edited by Alberto Escarpa, Maria Cristina Gonzalez and Miguel Angel Lopex - Chichester: Wiley, 2015. - xx, 491p.

HB

Includes bibliography and index

Eng

ISBN: 9781119961864

Subjects--Topical Terms:
Food-Analysis
Electrochemical analysis

Dewey Class. No.: 664.07 / AGR

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