Reineccius, Gary.
Flavor chemistry and technology, second edition Gary Reineccius. - 2nd ed. - Boca Raton : CRC Press, 2006. - 489 p. ;
1566769337 (hardcover) 9781566769334 (hardcover)
Flavor
664.5 / REF
Flavor chemistry and technology, second edition Gary Reineccius. - 2nd ed. - Boca Raton : CRC Press, 2006. - 489 p. ;
1566769337 (hardcover) 9781566769334 (hardcover)
Flavor
664.5 / REF