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Biopolymer - based food packaging :innovations and technology applications

Biopolymer - based food packaging :innovations and technology applications edited by Santosh Kumar , Avik Mukherjee and Joydeep Dutta - USA: Wiley, 2022. - xx,490p.

hbk.

ISBN: 9781119702252

Subjects--Topical Terms:
Food packaging
Biopolymers

Dewey Class. No.: 664.09 / BIO

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