| 000 -LEADER |
|---|
| fixed length control field |
00504nam a2200157Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| ISBN |
0563109947 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
394.12 |
| Item number |
BRY |
| 100 ## - MAIN ENTRY--AUTHOR NAME |
|---|
| Personal name |
Breckon, William |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
You are what you eat |
| Sub Title |
:a guide to sensible eating |
| Statement of responsibility, etc |
William Breckon |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication |
London: |
| Name of publisher |
BBC |
| Year of publication |
1976. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Other physical details |
144p. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Published to accompany a series of progrmmes prepared in consultation with BBC Further Education Advisory Council |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
eng |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
Dinners and dining |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books |