| 000 -LEADER |
|---|
| fixed length control field |
00526nam a2200181Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0252029429 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
615.854 |
| Item number |
WAM |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Wansink, Brian |
| 9 (RLIN) |
52827 |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Marketing nutrition |
| Remainder of title |
: soy,functional foods,biotechnology and obesity |
| Statement of responsibility, etc. |
Brian Wansink |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Chicago: |
| Name of publisher, distributor, etc. |
University of Illinois Press, |
| Date of publication, distribution, etc. |
2005. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Other physical details |
206p. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes references and index |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
eng |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Nutrition |
| 9 (RLIN) |
52828 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits |
| 9 (RLIN) |
52829 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Wansink, Brian |
| 9 (RLIN) |
52830 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books |