Nutritional aspects of care in the critically ill (Record no. 3680)

000 -LEADER
fixed length control field 00399nam a2200157Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 044015783
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.563
Item number NUT
245 ## - TITLE STATEMENT
Title Nutritional aspects of care in the critically ill
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication London:
Name of publisher Churchill Livingstone,
Year of publication 1977.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 668p.
500 ## - GENERAL NOTE
General note HB.
546 ## - LANGUAGE NOTE
Language note Eng.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Cookery for the sick
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name J.R.RICHARDS(ed.)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Price effective from Permanent Location Not for loan Date acquired Koha item type Accession Number Lost status Damaged status Shelving location Withdrawn status Current Location Full call number
2017-07-10Central Library AIOU Islamabad 1979-05-29Books18188  General Stacks Central Library AIOU Islamabad641.563 NUT

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