Nutritional aspects of care in the critically ill (Record no. 3680)
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000 -LEADER | |
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fixed length control field | 00399nam a2200157Ia 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 044015783 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.563 |
Item number | NUT |
245 ## - TITLE STATEMENT | |
Title | Nutritional aspects of care in the critically ill |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | London: |
Name of publisher | Churchill Livingstone, |
Year of publication | 1977. |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 668p. |
500 ## - GENERAL NOTE | |
General note | HB. |
546 ## - LANGUAGE NOTE | |
Language note | Eng. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Cookery for the sick |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | J.R.RICHARDS(ed.) |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Price effective from | Permanent Location | Not for loan | Date acquired | Koha item type | Accession Number | Lost status | Damaged status | Shelving location | Withdrawn status | Current Location | Full call number |
---|---|---|---|---|---|---|---|---|---|---|---|
2017-07-10 | Central Library AIOU Islamabad | 1979-05-29 | Books | 18188 | General Stacks | Central Library AIOU Islamabad | 641.563 NUT |