Quantity cooking (Record no. 3681)
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000 -LEADER | |
---|---|
fixed length control field | 00382nam a2200157Ia 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0870554972 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.57 |
Item number | MAQ |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Mario, Thomas |
245 ## - TITLE STATEMENT | |
Title | Quantity cooking |
Statement of responsibility, etc | Thomas Mario |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Westport, Connecticut: |
Name of publisher | AVI, |
Year of publication | 1978. |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | xiv, 476p. |
500 ## - GENERAL NOTE | |
General note | includes index |
546 ## - LANGUAGE NOTE | |
Language note | eng |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Quality cookery |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Price effective from | Permanent Location | Not for loan | Date acquired | Koha item type | Accession Number | Lost status | Damaged status | Shelving location | Withdrawn status | Current Location | Full call number |
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2017-07-12 | Central Library AIOU Islamabad | 1996-06-19 | Books | 78755 | General Stacks | Central Library AIOU Islamabad | 641.57 MAQ |