Food processing technology (Record no. 41100)

MARC details
000 -LEADER
fixed length control field 00519 a2200193 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250829161522.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1855735334
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number FEF
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Fellows, P.
9 (RLIN) 110955
245 ## - TITLE STATEMENT
Title Food processing technology
Remainder of title : principles and practice
Statement of responsibility, etc. P. Fellows
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cambridge:
Name of publisher, distributor, etc. Woodhead,
Date of publication, distribution, etc. 2000.
300 ## - PHYSICAL DESCRIPTION
Extent xxxi, 575p.
500 ## - GENERAL NOTE
General note PB
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliography and index
546 ## - LANGUAGE NOTE
Language note eng
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element food-Commercial processing-Technology
9 (RLIN) 110956
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Central Library Allama Iqbal Open University Islamabad Central Library Allama Iqbal Open University Islamabad General Stacks 15/06/2000   641.4 FEF 91361 08/07/2017 08/07/2017 Books
        Central Library Allama Iqbal Open University Islamabad Central Library Allama Iqbal Open University Islamabad General Stacks 05/01/2001   664 FEF 94715 03/04/2018 03/04/2018 Books

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