Food biotechnology (Record no. 46509)

000 -LEADER
fixed length control field 00641 a2200229 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0824753291
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780824753290
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number FOO
245 00 - TITLE STATEMENT
Title Food biotechnology
Statement of responsibility, etc edited by Kalidas Shetty ... et. al.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton :
Name of publisher CRC Press,
Year of publication 2006.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 1982p.
500 ## - GENERAL NOTE
General note HB
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliography and index
546 ## - LANGUAGE NOTE
Language note eng
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food- Biotechnology
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Shetty, Kalidas (ed)
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Paliyath, Gopinadhan (ed)
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Pometto, Anthony (ed)
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Levin, Robert E (ed)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Price effective from Permanent Location Not for loan Date acquired Koha item type Accession Number Lost status Damaged status Shelving location Withdrawn status Current Location Full call number
2018-04-03Central Library AIOU Islamabad 2010-02-20Books113788  General Stacks Central Library AIOU Islamabad664 FOO

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