| 000 -LEADER |
|---|
| fixed length control field |
00436nam a22001457a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| ISBN |
9788177541071 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641 |
| Item number |
WIT |
| 100 ## - MAIN ENTRY--AUTHOR NAME |
|---|
| Personal name |
Winton, Andrew L. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Techniques of food analysis |
| Statement of responsibility, etc |
Andrew L. Winton and Kate Barber Winton |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication |
Jodhpur: |
| Name of publisher |
Agrobios, |
| Year of publication |
2014. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Number of Pages |
viii, 999p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
Food analysis-Techniques |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Winton, Kate Barber (jt. auth.) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books |