| 000 -LEADER |
|---|
| fixed length control field |
00635nam a22001817a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| ISBN |
9780415744720 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
338.19 |
| Item number |
MAS |
| 100 ## - MAIN ENTRY--AUTHOR NAME |
|---|
| Personal name |
Mason, Pamela |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Sustainable diets |
| Sub Title |
:how ecological nutrition can transform consumption and the food system |
| Statement of responsibility, etc |
Pamela Mason and Tim Lang |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication |
New York: |
| Name of publisher |
Routledge, |
| Year of publication |
2017. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Number of Pages |
xiv, 353p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
Food supply-Environmental aspects |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
Food consumption-Environmental aspects |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
Diet-Environmental aspects |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
Agrobiodiversity |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lang, Tim(jt.auth) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books |