Handbook of meat and meat processing (Record no. 77171)

MARC details
000 -LEADER
fixed length control field 00446nam a22001697a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250917095655.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781439836835
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.92
Item number HAN
245 ## - TITLE STATEMENT
Title Handbook of meat and meat processing
Statement of responsibility, etc. edited by Y.H.Hui
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London:
Name of publisher, distributor, etc. CRC Press,
Date of publication, distribution, etc. 2012.
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 982p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat
9 (RLIN) 184473
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat industry and trade
9 (RLIN) 140372
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Y.H.Hui |(ed.)
9 (RLIN) 184474
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Central Library Allama Iqbal Open University Islamabad Central Library Allama Iqbal Open University Islamabad Reference 06/06/2018   664.92 HAN 123161 11/06/2018 11/06/2018 Reference

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