Normal view
MARC view
- Meat
Entry Topical Term
Used in 1 records
001 - CONTROL NUMBER
- control field: 184473
003 - CONTROL NUMBER IDENTIFIER
- control field: OSt
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20191002121920.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 191002|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: OSt
- Transcribing agency: OSt
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Meat
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (OSt)149679: Handbook of meat and meat processing, 2012.