Key concepts in event management Bernadette Quinn
Material type:
TextPublication details: Los Angeles: Sage Publications, 2013.Description: xi, 194pISBN: - 9781849205603
- 394.2Â QUK
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books | Central Library Allama Iqbal Open University Islamabad General Stacks | 394.2 QUK (Browse shelf(Opens below)) | Available | 118970 |
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| 394.12 MES The sociology of food eating, diet and culture | 394.12095 CUL Culinary Nationalism in Asia | 394.2 LOT A textbook of event management | 394.2 QUK Key concepts in event management | 394.200683 WAH Human resource management for the event industry | 394.2068 ALF Festival & special event management | 394.2068 OTE Events feasibility and development: from strategy to operations/ |
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