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Institutional managment BOOK medical food service: course; 865

Material type: materialTypeLabelBookPublisher: New York Champman & Hall 1990Edition: 2nd.Description: xi, 400p.ISBN: 0-442-31951-7.Subject(s): Hospitals-Food service-Management
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Item type Location Call number Status Date due Barcode Item holds
Regional Library Faisalabad
General Stacks
362.176068 ALI (Browse shelf) Available F 3128
Total holds: 0

Includes index

eng

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