Food microbiology William C. Frazier
Material type:
TextPublication details: New York: McGraw-Hill, 1988.Edition: 4thDescription: xvi, 539pISBN: - 007100436-X
- 576.163Â FRF
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books | Central Library Allama Iqbal Open University Islamabad General Stacks | 576.163 FRF (Browse shelf(Opens below)) | Available | 86190 | ||
| Books | Central Library Allama Iqbal Open University Islamabad General Stacks | 576.163 FRF (Browse shelf(Opens below)) | Available | 90778 | ||
| Books | Central Library Allama Iqbal Open University Islamabad General Stacks | 576.163 FRF (Browse shelf(Opens below)) | Available | 55984 |
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| 576.03 SID Dictionary of microbiology and molecular biology | 576.163 FRF Food microbiology | 576.163 FRF Food microbiology | 576.163 FRF Food microbiology | 576.163 JAM Modern food microbiology | 576.163 JAM Modern food microbiology | 576.163 NIM Microbiology of foods and food processing |
PB
Eng
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