Indian cookery Mrs Balbir Singh's
Material type:
TextPublication details: London: Mills & Boon Limited, 1961.Description: 207pSubject(s): DDC classification: - 641.5954 SII
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books | Central Library Allama Iqbal Open University Islamabad General Stacks | 641.5954 SII (Browse shelf(Opens below)) | Available | 77555 |
Browsing Central Library Allama Iqbal Open University Islamabad shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
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| 641.5951 LOC Chinese cooking and eating for health | 641.5954 BOF Food administration in India : a study of an Indian state | 641.5954 MAI Indian meat and fish cookery | 641.5954 SII Indian cookery | 641.59549 ANM Modern muslim cooking of Indo-Pakistan | 641.59549 CUJ Joy of cooking in Pakistan | 641.59549 NEW The new Pakistani cook book |
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