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Food, nutrition and cookery Edited by S R Sharma and Vijay Kaushik

Contributor(s): Material type: TextTextPublication details: New Delhi: Anmol, 1994.Description: 367pISBN:
  • 8170419107
Subject(s): DDC classification:
  • 641.5 FOO
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Holdings
Item type Current library Call number Status Date due Barcode
Books Central Library Allama Iqbal Open University Islamabad General Stacks 641.5 FOO (Browse shelf(Opens below)) Available 81679

HB.

Eng.

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